Product Description: Bhatt Dal/Black Bean holds a special place among people from the Kumaon region. Being an excellent source of plant-based protein, it serves as a crucial component for vegetarians and vegans. Our Bhatt is cultivated only in the high-altitude areas of Uttarakhand (Himalaya). The unique quality of our products lies in their naturalness, which is a result of being grown in the Himalayan region. We refrain from using chemicals or pesticides; instead, we rely on natural compost for production. This sets our dal apart from others in terms of taste and quality, which can be attributed to the distinct climate of the Himalayas.