Product Description: - The ajwain seeds are carefully packaged in seal pack bags to maintain their aroma and purity, preventing any potential contamination. - Characterized by a bitter and pungent taste, these seeds are primarily used in Indian cuisine to enhance digestion, particularly when combined with deeply fried foods. - They offer various health benefits, including relief from colds, asthma, diabetes, kidney stones, weight loss, reduced gas and flatulence, acidity, and hyperacidity. - Only a small amount of these seeds is needed to add flavor to dishes; in India, they are known as ajwain and hold significant importance in Ayurveda and Unani medicine. - The distinctive aroma of ajwain adds a unique texture when added to Tadkaa.