The product is entirely vegan, certified organic, gluten-free, and free from additives. It's grown without the use of synthetic pesticides or genetically modified organisms (GMOs). The chana dal is a nutrient-rich food, high in protein and dietary fibre. Unlike polished varieties, this unpolished version retains its natural goodness by not undergoing artificial polishing with water, oil, or leather. Organic chana dal boasts a slightly sweet and nutty flavour, maintaining some texture even after boiling in soups and lentil dishes.