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Beehive Phool Makhana Roasted Black Peeper Flavor
Price: ₹95.00
: 60 gm
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Product Description :
A staple in Indian cuisine, makhana - also referred to as foxnuts or lotus seeds - bears a resemblance to grains. They can be enhanced by roasting and infusing various spices and seasonings. The combination of roasted makhana with black pepper creates a savory and flavorful snack. This is achieved by initially lightly roasting the makhana in an oven or dry roaster until they reach a golden brown, crispy state. Subsequently, a mixture of black pepper and oil is applied to the seeds, imparting a spicy and slightly tangy flavor. The addition of oil enables the pepper to adhere to the seeds effectively. Makhana with black pepper are ideal as a quick snack or as a topping for salads and yogurt due to their low-calorie count and high fiber and protein content, making them a nutritious choice.
A staple in Indian cuisine, makhana - also referred to as foxnuts or lotus seeds - bears a resemblance to grains. They can be enhanced by roasting and infusing various spices and seasonings. The combination of roasted makhana with black pepper creates a savory and flavorful snack. This is achieved by initially lightly roasting the makhana in an oven or dry roaster until they reach a golden brown, crispy state. Subsequently, a mixture of black pepper and oil is applied to the seeds, imparting a spicy and slightly tangy flavor. The addition of oil enables the pepper to adhere to the seeds effectively. Makhana with black pepper are ideal as a quick snack or as a topping for salads and yogurt due to their low-calorie count and high fiber and protein content, making them a nutritious choice.
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